POUR OVER COFFEE (4C)

A smooth and vibrant coffee with a medium body, showcasing notes of caramel, citrus, and subtle floral undertones. The honey process enhances its natural sweetness and creates a clean, balanced cup perfect for pour-over brewing.

A bright and delicate coffee with a light body, offering vibrant notes of blueberry, jasmine, and citrus. Its natural processing enhances the fruity sweetness, resulting in a clean and aromatic cup perfect for pour-over brewing.

Our exotic pour over option: a light roast Colombian coffee with vibrant notes of strawberry, pear, and star anise. Bright, sweet, aromatic, and brewed by hand to order.